Showing posts with label Christ. Show all posts
Showing posts with label Christ. Show all posts

Saturday, December 27, 2014

A Star......A Holy Star.....A Herald Of The Birth Of Our Lord


Star Carolers

Starting on Christmas Day, the village children begin caroling with The Star... a richly decorated hand made banner to let the world know A Child Is Born!
Bucovina Star Carolers

Tradition dictates it continues for days until January 6 the day of The Epiphany.
The Star of Bethlehem only appears in the Nativity story of the Gospel of Matthew.
Old Bucharest Star Carolers

The rituals are inspired by the star that guided the three wise men to the manger where they announced the birth of Jesus, worshiped Him and gave Him gifts. Many Christians see the star as a miraculous sign to mark the blessed event.

Suceava Carolers

Songs about the Star have transcended through time from different sources, some from the Orthodox Byzantine Church, some from the Latin Catholic Church literature, some from the Calvinist rite and many from the local folk traditions.

Moldova Star Carolers

Folk Group Paunita

Small choral groups of stellar carolers visit the homes of the neighbors during the days of Christmas, singing religious songs about the birth of Jesus..."Star Above is Shining", " In the town of Bethlehem" or "Three Magi from the East" and joyfully blessing them and their kin.

Maramures Sledding  
At the end of the day there is always time for some winter fun....

Friday, December 26, 2014

Three Days of Christmas...Traditional Feast Dishes


Nativity


                                      Christ Is Born!   Glorify Him!

Tradition in Romania requires three days of Christmas celebration...what joy!

Celebration of faith, food and rituals that transcends centuries with variations of ingredients and details from region to region.
Maramures Carolers

Two of my favored areas of the country, Maramures and Ardeal are part of Transylvania, yet each with distinct nuances of flavors, scents and visual delights.

One common denominator is the pork meat and traditional smoked products following the traditional pig sacrifice on December 20th, on St.Ignatius day.  

St. Ignatius

In Maramures, the Christmas celebration feast includes smoked sausages and cured meats, roasts and freshly baked round breads, Colaci, sour soups and the traditional spirit of pear Palinca.   
Pear Palinca


Traditional Smoked Meats

Sweet Nut Roll

Ardeal is a region of Transylvania where local ingredients are part of ancient recipes...Christmas feasts must include a variety of soups such as Ardeal Sour Ciorba with Tarragon, Pork Meatball Soup, Smoked Meat Soup.


Smoked Meat Soup

Ardeal Sour Ciorba Tarragon
Pork Meatball Soup


Roast Pork


The pork roast is served with a spinach and sorrel sauce, sorrel being  a favorite herb of Ardeal.
Spinach and Sorrel Sauce

Sweet round braided breads abound as well as stuffed cabbage rolls with sauerkraut.
Sweet Round Bread Colac

Sauerkraut Stuffed Cabbage Rolls with Polenta

The spirit of the region is made out of luscious plums, fruit-steeped brandy called Țuică.

Transylvanian Plums

Tzuica de Prune

Carolers are going house to house in every village to share the news...Merry Christmas!
 
Village Carolers

Romanian Folk Carols





Saturday, April 19, 2014

Traditions...Easter in Romania


Easter Procession Bucovina

Romania, a country that celebrates life through food and wine, has quite the repertoire of Easter traditions and fare.
 
Romania Nuns
Good Saturday for the Orthodox Christians is a day of prayer, meditation and introspection reflecting the time that Christ’s body was in the tomb in silence and darkness and preparation for the midnight Sunday Paschal Liturgy, the new beginning, resurrection and the eternal life.

Icon of the Resurrection

An icon of the Resurrection depicts the belief that while in the tomb Christ went into the depths of hell and brought up to the light of heaven Adam and Eve as well as Old Testament fathers.

Moldova Easter Eggs

Legends and traditions transcend time and vary in each main territories of Romania. One of the oldest is the painting and sacred symbolism of Easter Eggs.

Hand Painted Easter Eggs

The egg, symbol of creation, renewal, purity and eternal life is painted red in most areas.

The belief is that when the Mother of God came to the cross to mourn her crucified son, she laid her basket of fresh eggs at the base of the cross to pray, the eggs turned red from the blood of Christ that was dripping from His wounds.

Decorations on the Easter eggs vary by region and folk traditions mostly ancient geometrical symbols and rich colors.

In Moldova, monasteries create glorious designs such as Sucevita and Moldovita Monasteries as well as the Neamt region including beaded eggs.

In Transylvania, Sibiu and its environs hollowed painted eggs are hung in trees in the front yards.

With celebration of Easter, Romanians celebrate food and wine as well.

Lemon Basted Lamb Chops

Pascha with Cheese

Lamb in Wine Sauce and Rosemary 

Pascha with Cheese and Raisins

Drob Pie


What is also indicative of the rebirth is the tradition after church of the families gathering with their loved ones for Paschal feasts that include Spring lamb, eggs, sour soups, green garlic, traditional pastries and wine from the regional vineyards.

Midnight hour is approaching, preparing for the Nocturne Procession....Victory of Life...Resurrection!

Christ is Risen!  Indeed He is Risen!


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Wednesday, December 25, 2013

We Leave, God Enters



Christmas holidays are awaited with much joy throughout Romania. Each region has its own centuries old traditions that are passed on from generation to generation.

                                                        Voyages of Discovery


Christmas Eve, after midnight, groups of children go from house to house caroling. They carry bags for the treats they will be receiving, colaci, sweet dough twisted in various traditional shapes, plums, apples and walnuts. 

Decorated sticks and bats are used in homes to perform “folk magic”. In parts of Bucovina they stir the coals of stove fires so the mother hens will be blessed with many chicks and the cows with healthy calves.

They sing, bless the home and move on to the next after they receive their bounty on the way out they shout “We leave, God Enters”.


 
Village priests and deacons take the icon of The Nativity to each home, sing prayers about the Birth of Our Lord, bless the home, the stables and partake in steaming pottery cups of hot spiced wine or tuica, a Romanian plum brandy before leaving.

Smoke rises from the chimneys, air is crisp, blankets of snow are cuddling the hills and pastures. 

A star is shining high and bright guiding their footsteps…. Christ Is Born!